or butter, or oil of your choice
washed and sliced, in slices approx 2 cm wide , I use both the white and green parts
medium-large, I use King Edward spuds), washed, peeled and diced in chunks about 2 cm wide
and an extra dash for luck
cold / from the tap / room temperature or hot if you want it to go faster (I tend to go for hot)
Pressure Cooker Chunky Leek and Potato Soup https://www.feistytapas.com/2015/10/instant-pot-chunky-leek-and-potato-soup/